Hea人之首 2008-7-17 19:12
分享...打10幾層layer方法
1.酒精最高會係面，糖份最高就係最低．要控制比重最方便就從糖份入手.(加糖水）．
2.想知liqueur 比重就上網搵下啦．有份list就好玩好多..hehe
着眼點 2008-7-18 13:01
....
then why baliey layer on top of kahlua for b52?
Hea人之首 2008-7-27 04:37
[url=http://supercocktails.com/bartending/Layering-Cocktails---Specific-Gravity-Chart]http://supercocktails.com/barten ... cific-Gravity-Chart[/url] :Dead:
血拼中段 2008-8-6 12:08
每個牌子既酒精同糖份都唔同...俾一張list你都冇用...要自己試自己個場既酒邊隻係邊隻上面...好似rainbow底個3層...紅藍綠定紅綠藍...你用唔同牌子既會做到唔同既layer...除飛你自己再教個糖份啦..
熊貓店 2009-2-7 04:49
B52 is with 3 ingredients
kahlua and baileys is B51
着眼點 2009-3-6 10:54
....
then why baliey layer on top of kahlua for b52?
:stool:
血拼中段 2009-3-6 11:22
每個牌子既酒精同糖份都唔同...俾一張list你都冇用...要自己試自己個場既酒邊隻係邊隻上面...好似rainbow底個3層...紅藍綠定紅綠藍...你用唔同牌子既會做到唔同既layer...除飛你自己再教個糖份啦..
着眼點 2009-3-26 02:02
....
then why baliey layer on top of kahlua for b52?
:pour:
熊貓店 2009-3-26 02:30
B52 is with 3 ingredients
kahlua and baileys is B51